Dine
Great Food at The Dawnay Arms
Whether you’re joining us for a light lunch, an evening meal or a traditional Sunday roast, you’ll find freshly prepared, home-cooked food served in a relaxed Yorkshire country pub.
Our menus combine traditional favourites with homemade classics, generous portions and daily specials, making The Dawnay Arms a popular choice for both locals and visitors exploring the Yorkshire Wolds.
Lunch
Served Wednesday – Saturday, our lunch menu includes:
- Freshly made sandwiches and toasties
- Light lunches
- Homemade lasagne
- Whitby scampi
- Beer battered cod goujons
- Cheeseburgers
- Chicken Caesar salad
- Vegetarian options
Evening Dining
Our evening menu features a wide selection of traditional pub favourites, including:
- Homemade Steak & Ale Pie
- Chicken Supreme
- Double Stacked Cheeseburger
- Trio of Minted Lamb Chops
- Gammon Steak
- Whitby Scampi
- Homemade Lasagne
- Fresh fish dishes
- Vegetarian meals
You’ll also find regularly changing chef’s specials, including steaks, roast meat sandwiches, smaller plates and seasonal favourites.
Sunday Lunch
Join us every Sunday from 12 noon until 5.30pm for one of our popular traditional Sunday lunches.
Choose from:
- Roast Beef
- Roast Pork
- Roast Turkey
- Roast Lamb
All served with Yorkshire puddings, seasonal vegetables and all the traditional trimmings.
Monday & Tuesday
A limited food menu is available every Monday and Tuesday between 1pm and 6pm, offering hot and cold sandwiches together with a selection of popular dishes from our main menu.